Setting New Table Stakes
We asked our friends Kat Wolle (@wildartifact) and Grace Hamlin (@gracehamlin) for their top tips to set a simple but extraordinary table.
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On the Bubble: 5 Sparkling Wines We’ll be Ringing in the Year With
Champagne has been done. Here’s our picks for sparkling options that will be the toast of the night.
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Stress-Free Cheese Plating 101: 6 Things to Know To Assemble the Perfect Cheese Board
Forget everything you think you need to know: we partnered with Bedford Cheese Shop to keep you 100% covered.
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3 Summer Drinks You Can Sip Freely
Ivy Mix, co-owner of pan-Latin inspired coctelería Leyenda, shares three recipes for refreshing riffs to classic summer cocktails.
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The Wines You’ll Want to Drink All Summer (Hint, It’s Not Rosé)
Red wine in the summer might seem blasphemous, but we vehemently disagree. The team from Brooklyn’s Forthave Spirits weighed in on the best chillable red wines and maximizing their potential.
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Coffee 3 Ways with the Pros at Trade
How do we take our coffee? Seriously. Very seriously. But not as seriously as the pros at Trade, who make it a point to curate some of the best stuff around and get it to you directly. We asked them to share everything they know about creating the perfect beverage for any time of the day. So go ahead, and pour over (sorry) their best barista and buzz-bar secrets.
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Next-Level Grilling with Snowe Co-founder Andrés (Part 2)
We love a burger as much as anyone, but….sometimes your grill deserves to experiment. Sometimes you want to go outside of your culinary box while also being outside. Sear-iously (sorry...
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5 Ways to Remix Happy Hour
Happy hour (or aperitivo hour) has always been about sharing stories, a snack and a tasty libation. As the apéritif wizards at Haus put it, “It’s the moment in the day when we can slow down, wake up, and be present with the people we like.”
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My Midnight Meal: DeVonn Francis
A recipe can be way more than the sum of its ingredients and for chef/artist DeVonn Francis, it’s a means of expression.
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The Fall Veggie Finder
We’ve rounded up the quintessential quartet, aka our four fall favorites, along with advice on how to pick, prep and cook each one. Because how else would you discover your seasonal soulmate?