Magazine – Tagged "cook-and-drink" – Snowe

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Next-Level Grilling with Snowe Co-founder Andrés (Part 2)

We love a burger as much as anyone, but….sometimes your grill deserves to experiment. Sometimes you want to go outside of your culinary box while also being outside. Sear-iously (sorry...

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Cook & Drink

5 Ways to Remix Happy Hour

Happy hour (or aperitivo hour) has always been about sharing stories, a snack and a tasty libation. As the apéritif wizards at Haus put it, “It’s the moment in the day when we can slow down, wake up, and be present with the people we like.”

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Cook & Drink

Coffee 3 Ways with the Pros at Trade

How do we take our coffee? Seriously. Very seriously. But not as seriously as the pros at Trade, who make it a point to curate some of the best stuff around and get it to you directly. We asked them to share everything they know about creating the perfect beverage for any time of the day. So go ahead, and pour over (sorry) their best barista and buzz-bar secrets.

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Cook & Drink

My Midnight Meal: DeVonn Francis

A recipe can be way more than the sum of its ingredients and for chef/artist DeVonn Francis, it’s a means of expression. 

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Cook & Drink

The Fall Veggie Finder

We’ve rounded up the quintessential quartet, aka our four fall favorites, along with advice on how to pick, prep and cook each one. Because how else would you discover your seasonal soulmate?

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Cook & Drink

The Wines You’ll Want to Drink All Summer (Hint, It’s Not Rosé)

Red wine in the summer might seem blasphemous, but we vehemently disagree. The team from Brooklyn’s Forthave Spirits weighed in on the best chillable red wines and maximizing their potential.

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Cook & Drink

A Fresh Take On Clean Eating

Like any good catch-all, “Clean Eating” is used to describe… a lot. Everything from salad bars to meal-replacement shakes to the almost sacrilegious act of counting the glugs of olive oil you bring to a dish.We’re rethinking “clean eating” so it’s less about restrictions, more about inclusiveness.

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Cook & Drink

My Midnight Meal: Alison Roman

  No one appreciates a home-cooked meal like Alison Roman. And with her help, you could feel the same way – and maybe even kick that $$$ take-out habit. The food...

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Cook & Drink

My Midnight Meal: Chef Mark Ladner

We invited Ladner into our kitchen and asked him to cook a casual, late-night meal he would make at home — he agreed, and since dining on pasta from Ladner's pot is one of the premier culinary experiences in the world, we invited a small party to share in the spoils. 

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Cook & Drink

My Midnight Meal: Chef George Mendes

One of New York City’s top chefs shares his go-to recipe for properly topping off a late night (and making sure you feel like a million bucks in the morning).

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