Magazine – Page 17 – Snowe

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At Home

This Summer’s Best Beach Reads

We might live in an era of Peak TV, but last we checked it’s hard to plug in a television at the beach. Instead, this is the time to luxuriate with literature.

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At Home

In Bed With Your Favorite Podcasters

Get in bed with the podcasters who spend all day in your ear. We asked some of our favorite hosts for their bedtime rituals, including the key to falling asleep faster.

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At Home

How To Build The Perfect Summer Bed

It’s a tradition: As the temperature rises, the clothes peel off. But what about your bed? We’re deconstructing the perfect summer layering technique for a bed you won’t want to leave ‘til Fall.

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At Home

Honey, You’re Home: Rethinking Bath Time

What our new launch has to do with time travel, hidden moments, and redefining bathleisure.

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Organizing Behind Closed Doors: In The Kitchen

As a brand that prides ourselves on simple, high-quality home essentials, we’re always thinking about how our pieces can be an asset when working toward a clutter-free space.

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Cook & Drink

A Fresh Take On Clean Eating

Like any good catch-all, “Clean Eating” is used to describe… a lot. Everything from salad bars to meal-replacement shakes to the almost sacrilegious act of counting the glugs of olive oil you bring to a dish.We’re rethinking “clean eating” so it’s less about restrictions, more about inclusiveness.

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Cook & Drink

My Midnight Meal: Alison Roman

  No one appreciates a home-cooked meal like Alison Roman. And with her help, you could feel the same way – and maybe even kick that $$$ take-out habit. The food...

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Cook & Drink

My Midnight Meal: Chef Mark Ladner

We invited Ladner into our kitchen and asked him to cook a casual, late-night meal he would make at home — he agreed, and since dining on pasta from Ladner's pot is one of the premier culinary experiences in the world, we invited a small party to share in the spoils. 

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Cook & Drink

My Midnight Meal: Chef George Mendes

One of New York City’s top chefs shares his go-to recipe for properly topping off a late night (and making sure you feel like a million bucks in the morning).

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